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[F-D] Chocolate

LET'S UNLOCK WORDS AND PHRASES 🔐

tidbit

[ ˈtid-ˌbit ]

noun

 - a small, interesting piece of information or news

She shared a tidbit about her trip to Japan, telling us about the beautiful cherry blossoms.

hallmark 

[  ˈhawl-ˌmahrk ]

noun

- a feature or quality that is typical or characteristic of something

Honesty is a hallmark of a good friend.

trigger 

[ ˈtrig-er ]

verb

-  to cause something to happen

 Loud noises can sometimes trigger my dog's anxiety.

divine 

[ dih-ˈvahyn ]

adjective

-  very beautiful, wonderful, or god-like

The cake she baked was absolutely divine; everyone loved it.

scientifically 

[ ˌsahy-uhn-ˈti-fi-kuh·lee ]

adverb

- in a way that relates to science or uses scientific methods

The experiment was done scientifically to make sure the results were correct.

LET'S TAKE A LOOK! [ FULL CLIP ]

What is the video all about? Choose two statements that refer to the main ideas of the video.


1. The Mayans and Aztecs consumed chocolate as a sweetened drink similar to what we have today.

2. White chocolate contains cocoa solids, which are the hallmark of true chocolate.

3. The cacao tree is scientifically known as "Theobroma cacao," which translates to "food of the gods."

4. The Aztecs used cacao beans as a form of currency, allowing them to buy various goods.

LET'S PRACTICE- FIRST CUT

Script Completion

Direction: Watch the first cut of the video and complete the following lines below with the missing words. Write or type down your answers while listening.

⏱ 00:14 - 01:33

1. Ancient Origins: Chocolate's history over 3,000 years to the ancient civilizations of Mesoamerica, where it was used as a bitter made from cacao beans. The Mayans and Aztecs cherished it, considering it a divine gift.

2. Cacao Currency: The Aztecs cacao beans so much that they used them as a form of . You could buy anything with cacao beans.

3. Sweet Transformation: While the ancient Mesoamericans consumed chocolate as a drink, it wasn't until it reached Europe that it was with sugar and became the chocolate we know and love today.

4. Chocolate's Scientific Name: The cacao tree is scientifically known as "Theobroma cacao," which to "food of the gods." A fitting name for something so !

LET'S PRACTICE - SECOND CUT

Script Completion

Direction: Watch the second cut of the video and complete the following lines below with the missing phrases.

⏱ 01:34 - 02:44

5. Chocolate Contains Caffeine: Just like coffee and tea, chocolate contains a small amount of . It's enough to give you a gentle boost, but not as much as your morning cup of coffee.

6. White Chocolate Isn't Really Chocolate: Despite its name, white chocolate doesn't contain solids, which are the hallmark of true chocolate. Instead, it's made from cocoa , milk solids, and sugar.

7. Chocolate and Mood: Eating chocolate can the release of endorphins in the brain, which can make you feel happy and . No wonder it's a go-to comfort food!

8. Chocolate Melts at Body Temperature: Chocolate has a point around 93°F (34°C), which is just below human body temperature. This is why it melts so sensually in your .

LET'S DO THE CHALLENGE - FULL CLIP

Direction: Answer the following questions based on the video and let's check your comprehension.

⏱ 00:14 - 02:44

  1. What ancient civilizations first used chocolate as a bitter beverage?

    a. Greeks and Romans

    b. Mayans and Aztecs

    c. Egyptians and Sumerians

  2. What did the Aztecs use cacao beans as?

    a. Food

    b. Jewelry

    c. Currency

  3. When did chocolate start being sweetened with sugar?

    a. In ancient Mesoamerica

    b. In the 20th century

    c. When it reached Europe

  4. What does "Theobroma cacao," the scientific name of the cacao tree, mean?

    a. Drink of the gods

    b. Food of the gods

    c. Gift of the gods

  5. Why isn't white chocolate considered true chocolate?

    a. It doesn't contain cocoa solids.

    b. It doesn't contain cocoa butter.

    c. It doesn't contain sugar.